Approx 500 seeds to sow directly outdoors from March - June.
Anethum graveolens Hardy Annual Dill. Use the leaves with salmon, cream cheese, egg dishes and salads. Seeds can be used in soups, pickles, apple pie and cakes. Add flower heads to jars of pickled gherkins for the best ever dill pickles.
If you would like further information about Unwins Dill Seeds, please contact our garden centre at Shawbury just outside Shrewsbury in Shropshire, by calling 01939 251315 or emailing.
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