A high yielding second-early potato suitable for chips, roasting and mash.
Second early potatoes are usually dug as a follow-on from first earlies, to extend the 'new potato' season, but if left in the ground a bit longer, most are equally successful for storage and use as a maincrop.
In the south, plant from early March to harvest from mid July. In the north, start planting a bit later - late March/Early April.
Plant in well dug soil with plenty of organic matter to improve yields.
Water regularly, particularly during hot dry spells
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